Job Description:
The Restaurant Manager is responsible for ensuring that, first and foremost, the overall operation of the restaurant adheres to Dunkin Brands and Company standards. Furthermore, the Restaurant Manager is expected to build profitable top line sales by developing a team which delivers a great guest experience through operational excellence. The ultimate test of their success is the quality of leaders they are able to produce through their internal development system.
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Company Information:
Donovan Services, Inc. is committed to providing exemplary quality services to our guests, together with a fulfilling work environment for our employees. We are a Dunkin' Donuts brand retail collection of franchise businesses committed to providing each guest with high quality service each time they visit us. It is our goal to recruit employees who demonstrate a desire to always put the guest first. We are dedicated to ensuring that each guest is treated with respect and dignity.
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